Moroccan Restaurant NYC: 6 Favorites from Locals You Don’t Want to Miss

What’s the best moroccan restaurant nyc? Moroccan food has been quite the hype in New York City.  The city boasts of amazing Mediterranean restaurants and eateries for those with a taste for the tantalizing Middle Eastern flavors. Food lovers have reason to celebrate and rejoice with the six best Moroccan restaurants in NYC.  Here are the Locals’ favorite moroccan spots to have the best moroccan food:

Moroccan Restaurant nyc

Moroccan Restaurant nyc

1. Barbes

This restaurant can be easily chalked down as ‘French town café vibes mingling with the Moroccan spices’. Barbes is a neighborhood in Paris that is popular for its unique mix of Parisian culture with Moroccan, Tunisian and Algerian cultures. The combination of French Moroccan restaurant in NYC is brought down by Barbes. You get to feel, taste and see Barbes at this charming spot in town.

2. Zerza

Located on the East side, Zerza brings you Moroccan home style cooking. Looking for home cooked Moroccan food? East Village sure is the place to be! Zerza serves authentic Mediterranean style cooking. Go here especially to enjoy the bastilla, a famous Moroccan pie. The sweet and savory dish is best enjoyed when it’s home cooked. And, exotic music fills the air to complete the experience.

moroccan cookies

moroccan cookies

3. Café Mogador

Another East Village restaurant, Café Mogador takes its well-deserved place in top 6 Moroccan restaurants in NYC. With its open patio seating, it is perfect for both brunch and evenings. Known for its sumptuous tagine, grilled dishes and couscous Café Mogador succeeds both in ambience and quality of Moroccan dishes

4. Le Souk

Le souk is the perfect restaurant and lounge for Moroccan dishes and live entertainment. This spot gives off the atmosphere of a Moroccan market street. Another belly dancing restaurant, the place offers delicious hookah and amazing music.

5. Arabesque

Arabesque gives you the perfect Moroccan lounge experience. This spot in Midtown East has taken a piece of Moroccan architecture. The setting is ornate and filled with oriental designs. The cuisine is a blend of Middle Eastern and Mediterranean inspired food. It is also a Moroccan restaurant with belly dancing.

6. Tagine

The restaurant specializes in Morocco’s most popular dish, tagine. It has a varied spread of tangines inspired from the Berber food culture in North Africa. It is here that you get an entire range of tangines from sweet potato to chicken, fish and meat.

Visiting a Moroccan restaurant nyc should be a transporting experience that takes you straight to a Middle Eastern home, café or lounge. These restaurants represent pieces of Morocco that can be enjoyed right here at NYC.







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