Moroccan Carrot Salad Recipe

Moroccan cuisine is rich in flavor and taste. The preserved ingredients like lemons, olives and carrots add a shine to the recipes with the unique mediterranean taste. The salads and side dishes play a huge role in Moroccan food. Moroccan salads are almost served there on daily basis. People tend to grow vegetables in their…

Moroccan Stew: Delicious Ideas & Recipes

Moroccan Stew- For people that love to cook, sometimes stepping outside of the typical comfort zone to create something different is the most exciting part of all.  You’re taking things to the next level by trying a new dish, a new technique or some combination of both those things and that can only make you…

Quick and Easy vegetable couscous

This easy vegetable couscous recipe is quick and super healthy.  It’s great as an appetizer or main course accompaniment- don’t add the vegetables and sauce to the couscous until just before you are ready to serve. Ingredients: 12 oz vegetable medley (carrots, cauliflower, zuchini squash), coarsely chopped 2 Tbs. olive oil 1 cup pre-sliced onion 1 cup chicken…